- 1 bag semi-sweet chocolate chips (12oz size bag)
- 1 container chocolate frosting
- 1 1/2 tbs milk (use cream for a richer taste)
- 1 tsp vanilla extract
- 1 cup miniature marshmallows
- 1/3 cup chopped walnuts
- Small heart-shaped cookie cutter
|The Uncommon Event||
Happy Valentine's Day! I am not one to ever resist anything sweet so of course I had to whip up a tasty little treat for the holiday. These heavenly fudge hearts can be made in a cinch to give as a last minute gift to your sweetie.
Microwave chocolate chips in a bowl for about 2 minutes (stirring after about 1 minute) or until melted. Microwave frosting in a separate bowl for 30 seconds and then stir. Combine melted chocolate chips, melted frosting, milk and vanilla. Stir until well blended and smooth. Then, stir in the marshmallows and walnuts.
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